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Beaver Tail, the Food

SUMMARY

Explanation of beaver tails, a Canadian pastry.

DOCUMENT’S DATE

Jun 24, 2003

PUBLICLY AVAILABLE

Feb 05, 2018

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DYNAMIC PAGE -- HIGHEST POSSIBLE CLASSIFICATION IS TOP SECRET // SI / TK // REL TO USA AUS CAN GBR NZL (U) Beaver Tail, the Food FROM: SIGINT Communications Unknown Run Date: 06/24/2003 (U//FOUO) In the recent article "Letter From Ottawa" , it was noted that Ottawans enjoy gnawing on beaver tails, but we neglected to explain what that means. The author, , has cleared up this mystery: (U) "Beaver tail is indeed a pastry: dough rolled into a plate-sized oblong and deep fat fried and then covered in cinnamon sugar, or jam, or maple syrup, or whatever you fancy (they also do savory versions). Very warming on a cold winter day (but not recommended for those on a lowcarb diet)!!" "(U//FOUO) SIDtoday articles may not be republished or reposted outside NSANet without the consent of S0121 (DL sid comms)." DYNAMIC PAGE -- HIGHEST POSSIBLE CLASSIFICATION IS TOP SECRET // SI / TK // REL TO USA AUS CAN GBR NZL DERIVED FROM: NSA/CSSM 1-52, DATED 08 JAN 2007 DECLASSIFY ON: 20320108